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Honeydew Melon Smoothie - A Family Feast

Honeydew Melon Smoothie

★★★★★ 5 /5
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A healthy and refreshing Honeydew Melon Smoothie recipe - with melon, spinach, low-fat milk and Greek yogurt. So refreshing!

In honor of St. Patrick’s Day today, we’re sharing the recipe for one of our favorite green smoothies – this Honeydew Melon Smoothie!

This healthy smoothie makes a great quick breakfast or snack and is chock full of healthy ingredients.  A combination of frozen chunks of honeydew melon are combined with skim milk, vanilla yogurt and a generous handful of baby spinach helps give this smoothie it’s fresh green color as well as a ton of nutrients.   This smoothie is lightly sweet and creamy with a very refreshing flavor!

Honestly – please don’t be put off by adding spinach greens in a smoothie!  The flavor of fresh baby spinach is so mild, you won’t even notice it – and the added vitamins help make this honeydew melon smoothie a wonderful healthy and filling drink.

A healthy and refreshing Honeydew Melon Smoothie recipe - with melon, spinach, low-fat milk and Greek yogurt. So refreshing!

Like we talked about here, anytime we have leftover, fresh melon of any kind in our refrigerator, we cut it into chunks and then freeze it for use later in recipes like this honeydew melon smoothie!  When you do this, you’ll always have fruit on hand when you want to whip up a delicious smoothie.

We love seeing what you made! Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations!

recipe
Honeydew Melon Smoothie - A Family Feast
★★★★★ 5 from 1 reviews

Honeydew Melon Smoothie

Note: The prep time listed here does not include the time it takes to freeze the honeydew melon.

Yield: 2 servings 1x
Prep: 5 minsTotal: 5 minutes
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Scale:

Ingredients

  • 2 cups honeydew, cut into 1-inch chunks and frozen
  • ½ cup fresh baby spinach (you can add up to ½ cup more if you wish)
  • ½ cup vanilla yogurt
  • 2 cups skim milk, plus more if needed

Instructions

  1. Place all ingredients in a blender and process until smooth.
  2. Add additional milk if needed to reach your desired consistency.

Last Step! Please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.


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We love seeing what you made! Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations!

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Martha

Martha is part of the husband-wife team that creates A Family Feast. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. Her specialties are baking, desserts, vegetables and pasta dishes.

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Updated: 1/23/23

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  1. Maija says

    Posted on 10/22/19 at 8:02 am

    Amazing recipe. Thank you so much!

    ★★★★★

    Reply
    • Martha says

      Posted on 10/22/19 at 12:33 pm

      Glad you liked it Maija!

      Reply
  2. Kathy says

    Posted on 3/18/14 at 7:13 am

    I have never thought to add honey dew and spinach! This sounds great!

    Reply
    • Martha says

      Posted on 3/18/14 at 9:55 am

      Thanks Kathy!

      Reply

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