Raisins

Sweet-tart cranberries and raisins combined in a luscious filling, nestled under a sugar-sprinkled crust.

A delicious, classic cookie everyone should learn how to bake!

Plump raisins and pineapple tidbits in a luscious sweet and spicy sauce. You're going...

Our recipe for Christmas Pudding with Hard Sauce is a quicker, easier version of...

Indian Pudding is a classic New England dessert made with milk, molasses and corn...

I’m a huge fan of Cinnamon Raisin English Muffins. Actually…let me rephrase that. I’m...

Start your day with these fantastic Morning Glory Muffins! Loaded with carrots, apples, raisins...

This Sour Cream Pudding Cake bakes up light and spongy on top with a...

In among all of the different recipes we found in my mother’s old recipe...

A few weeks ago, my husband Jack traveled to South Carolina for a business...

A perfect side dish for any meal!

We developed this recipe for Steel Cut Oats Breakfast Biscotti as part of a...

Yesterday, we shared a fancier, dessert-suitable version of a babka – but today’s Polish...

Earlier this year, I read somewhere that 2016 is ‘the year of the babka’...

These Fruit and Nut Oatmeal Breakfast Cups are a delicious way to make breakfast...

All families seem to have a favorite Thanksgiving stuffing that they make every year...

When people find out that we’re food bloggers, my husband Jack and I are...

We’re sharing this Homemade Multigrain Cereal made with SPLENDA® Sweeteners as part of a...