Scottiglia is a Tuscan Mixed Meat Stew of beef, pork, chicken and veal that is cooked until fork-tender and delicious! Hi Everyone – it’s Jack. Martha asked me to share the story behind our recipe for Scottiglia (an Italian Mixed Meat Stew). One day, back in my food service days, I was conducting a production…
Italian Cold Cut Lasagna Rollups have all the great flavors of your favorite Italian sub, wrapped up in creamy cheesy lasagna noodles! Picture this: All of the delicious, zesty flavors of an Italian Cold Cut sub – but instead of bread, those flavors are rolled up in gooey, cheesy creamy lasagna pasta. (YUM!) That is…
To make Whole30 Spaghetti Squash with Pesto, just toss cooked spaghetti squash with pesto and tomatoes for a healthy, easy side dish or light meal. Even if you aren’t on the Whole30 program, you’re going to love this easy and flavorful side dish: Spaghetti Squash with Pesto. We heard from so many of you last…
Perfectly sweet with great flavors – a delicious slice of Italy!
Whole30 Stuffed Cabbage is a fantastic stuffed cabbage recipe adapted to fit the Whole30 program (but anyone would love it!). Starting a food blog three-plus years ago has been one of the best things that my husband Jack and I have done together – aside from getting married, having a family, and building a wonderful…
Meat Lovers Manicotti Stracotto-Style is a meat-filled twist on a classic cheese-stuffed manicotti. Such incredible flavors! Meat lovers – rejoice! Today’s recipe – our fantastic Meat Lovers Manicotti Stracotto-Style – is just for you! This Meat Lovers Manicotti Stracotto-Style is a delicious, meat-filled twist on a classic cheese-stuffed manicotti recipe – and the results are…
Easy Tortellini Soup combines a broth, fresh tortellini, and a variety of fresh vegetables to make a light and savory soup in just eight minutes! My husband Jack is back today to talk about this Easy Tortellini Soup recipe. Enjoy! This Easy Tortellini Soup recipe is about as simple as any recipe gets! More or…
Boozy Guinness Cupcakes are chocolate and Guinness cupcakes filled with a Kahlua ganache and topped with Bailey’s Irish Cream frosting! When Jack and I decided to bake these Boozy Guinness Cupcakes to share here on A Family Feast, we raided our liquor cabinet to find the right ‘boozy’ ingredients for this decadent, grown-ups-only cupcake recipe!…
Roasted Radishes and Root Vegetables is a simple side dish with great flavor and color! (Who knew roasted radishes were so delicious?!) Today’s Roasted Radishes and Root Vegetables is as pretty and colorful as it is delicious! It’s also quick and easy to prepare – and really – you can make this side dish with…
This Chai Sugar Cookie Squares recipe are sweet sugar cookies seasoned with Chai spices. So easy to make and so delicious! You asked for it – so we’ve got another recipe for you today that we made using our delicious Chai Spice Mix from earlier this month. These Chai Sugar Cookie Squares are rich, buttery…
Mixed Berry Buckle is a delicious breakfast pastry or dessert made with a mix of fresh or frozen berries. A taste of summer all year long! We first made this fantastic Mixed Berry Buckle last summer when fresh berries were in season. Back then, anytime we had some summer berries that were starting to get…
Veal and Portobello Mushroom Stew is a delicious, hearty stew with unique flavors and tender chunks of meat and vegetables. This time of year, soups and stews are on the menu at our house almost every week. In addition to being super delicious, I love the convenience of cooking up a big pot of stew…
