Today’s recipe for Grilled Basil Garlic Chicken Breasts is one of our go-to recipes for the summer, and it is great paired with the Grilled Balsamic Peaches recipe we shared with you yesterday!
These grilled basil garlic chicken breasts use skin-on, boneless breasts and the skin helps keep the chicken super moist as it grills. The simple coating of garlic, basil, and extra virgin olive oil adds a ton of flavor to this dish, and the skins crisps up to a wonderful golden color. Even if you choose not to eat the skin, leave it on while you grill this chicken to ensure that it stays moist and delicious!
These grilled basil garlic chicken breast along with the sweet grilled peaches, is a simple recipe that is great for a weeknight summer dinner, but it’s also delicious and impressive enough to serve for a weekend summer dinner party! Enjoy!