These Crumb-Crusted Pork Chops are super flavorful and a close homemade copycat recipe to Shake ‘n Bake! We’re always experimenting in the kitchen – especially when it comes to versatile foods for weeknight dinners like pork chops and chicken breasts. Today’s recipe for Crumb-Crusted Pork Chops is a delicious and very close in flavor copycat…
Oven Roasted Brussels Sprouts with Mustard and Shallots is a simple and fantastic way to enjoy roasted Brussels sprouts! Brussels Sprouts…people either love them or hate them. We happen to love them! But this past holiday season, after sharing this popular Brussels sprouts recipe over on our Facebook page, a reader with a great sense…
Grab the chips!
Swap out the rice and add in quinoa in this easy side dish.
This Reuben Dip is perfect for game day!
Yesterday we shared our recipe for Homemade Tater Tots – and what goes better with those than some Homemade Ketchup! Homemade ketchup is surprisingly quick and easy to make, and it has a noticeably deeper, richer tomato taste that is so much better than any store-bought ketchup brands! We make our homemade ketchup using fresh…
This Parsnip and Celery Root Purée is a perfect accompaniment to yesterday’s post where we shared our recipe for Filet Mignon with Mushroom Sauce. As we mentioned yesterday, this Parsnip and Celery Root Purée was part of a special dinner that Jack and I enjoyed a few months ago for our anniversary. During that dinner…
Yesterday we shared the Top 10 Recipes of 2014 as chosen by you – our wonderful readers! And, like last year, we thought you might like to see which recipes our own family voted as their favorites! The Top 10 Family Favorites of 2014 include recipes that we’ve enjoyed as a family for years as…
Once again, we thought it would be fun to end the year recapping our Top 10 most viewed recipes shared on A Family Feast during 2014. These are the recipes that you – our wonderful readers – chose as your favorites from all of the recipes we posted during the year! I love seeing which…
I often joke with my husband that he must have been Asian in a previous life (read more here) based on his love of Asian cuisine. So if the same holds true for me – based on the foods that I absolutely love – I must have been Italian in a previous life! In particular,…
So – in the midst of all of this holiday meal planning, we’re still enjoying some great football here in New England! (Say what you will about the New England Patriots – we love our boys in blue!) And what’s better than a great football game? THESE Mini Shepherd’s Pie Bites! Confession time here: I’ve…
Here’s another super simple and delicious idea for cooking with your leftover turkey from Thanksgiving dinner – Turkey Stracciatella Soup! Stracciatella is a classic Italian egg-drop soup served with tiny pasta and Parmesan cheese. It is actually more traditionally served at Easter-time to begin a holiday brunch. Stracciatella means “little rags” in Italian, and the…
