Cheesy Smoked Sausage Skillet
A delicious family-friendly dinner ready in just 30 minutes!
A delicious family-friendly dinner ready in just 30 minutes!
Spring and Summer mean fresh produce is available from coast to coast. Where there is produce, there’s also bound to be a delicious salad nearby. With more than 25 salad dressing recipes to choose from, we think these recipes will make any salad craving you have even more delicious! The list below is categorized with creamier…
When it comes to celebrating holidays, we can probably all agree that they’re a great opportunity to gather around a table with friends and family and share good food. I think there’s something extra special about patriotic holidays, though. All of the red, white, and blue patriotic holiday recipes, the parades, fireworks, and fanfare around holidays…
Hi Everyone! With today’s collection of 20+ Delicious Chicken Salad recipes, Jack and I are so pleased to introduce you to Becca from It’s Yummi! Becca is a trained chef and fellow food blogger who believes that everyone deserves to eat nutritionally balanced meals, even if you’re on a tight budget! She will be posting here on…
Marinated Spiced Carrot Salad is a delicious and unique way to enjoy winter vegetables…marinated in a spicy citrus dressing! A few times a year, Jack and I get together with our friends Sandi and David. We take turns hosting each other for dinner at our homes – and our last visit was dinner at their…
Baked Cod with Boursin is an incredible fish dinner! Super moist fish topped with Boursin cheese, spinach, mushrooms and a Ritz cracker topping. There’s the saying that “…we eat first with our eyes…” so as food bloggers, my husband Jack and I work very hard on the food photography here on A Family Feast. We…
A delicious and easy homemade Boursin Cheese recipe using ingredients you might already have on hand in your kitchen! I have a crazy obsession with Boursin Cheese that started back in college. I went to a party where they served a fruit and cheese platter – and that is when I had my first bite…
My husband Jack and I are always looking for new recipes to try – especially for vegetables and side dishes! It’s a fun way to experiment in the kitchen as well as to change up the routine at dinnertime! I recently browsed through one of our cookbooks called Toscana Mia: The Heart and Soul of…
As food bloggers, Jack and I get questions all the time asking what we make for our family’s holiday meals! So today, we thought it would be fun to share with you a collection (all in one place) of some of the different recipes that make a regular appearance on the menu at Our Thanksgiving…
Over the last few months, we’ve been trying quite a few recipes from the cookbook, “Food of Portugal” and this Arroz de Tomate – or Portuguese Tomato Rice – is now one of our go-to side dishes. According to the cookbook’s author Jean Anderson, this recipe is a favorite all over Portugal – but best…
I know…I know…why mess with something as simple and as perfect as a BLT sandwich? Well – sometimes (as the saying goes) necessity is the mother of invention! This BLT Crostini with Boursin Cheese came about from ingredients we had on hand and wanted to use up! We had a number of leftover cherry and…
This is delicious summertime in a bowl!