The Ultimate Guide to preparing Butternut Squash Purée – we put three different cooking methods to the test! Which is YOUR favorite? Today we’re sharing a little cooking experiment with all of you! We’ve made Butternut Squash Purée but each of the three recipes has been prepared in a different way! Our cooking experiment started…
Paul’s Thanksgiving Stuffing is an easy Thanksgiving stuffing with lots of different savory and sweet flavors. All families seem to have a favorite Thanksgiving stuffing that they make every year – and today we’re sharing Paul’s Thanksgiving Stuffing! Paul is the brother of my brother-in-law Jim, and we enjoyed this stuffing last year when we…
Baked Winter Squash and Apple Casserole with Crispy Topping – Kids and adults will both love this delicious side dish! Last weekend, I walked into our kitchen to the wonderful smells of my husband Jack cooking up a new recipe. He was also talking to himself, muttering “Oh my God – this is good…” and…
Egg-Free Caesar Dressing is a creamy, flavorful egg-free Caesar Dressing. You can use it as marinade too! Caesar salads are a popular classic salad made from romaine lettuce and croutons, then topped with Parmesan cheese and a zesty dressing typically made with lemon juice, olive oil, garlic and a variety of seasonings – plus a…
Curried Rice Pilaf with Red Lentils is a zesty side dish or meatless meal. Easy to make and super delicious! As adventurous an eater as my husband Jack is – there are still some foods that he pretty much avoids. Foods flavored with curry are not his favorite – but I love it! So I’m…
Butternut Squash Parmesan served with Linguine has breaded and fried slices of butternut squash served with pasta tossed in a silky butternut cream sauce. I mentioned in yesterday’s post that we still have a ton of butternut squash that we harvested from our prolific garden this past summer – including one that was extremely large…
Butternut Squash Pasta Sauce has cooked butternut squash as the base of this creamy, silky, and super flavorful pasta sauce! Move over Alfredo, there’s a new sauce in town! And its name is Butternut Squash Pasta Sauce! Coming from a gal who pretty much always orders some sort of cheesy, creamy Alfredo pasta dish anytime we…
Autumn Pork Stew has tender chunks of pork, apples, potatoes and butternut squash to create a delicious hearty stew! With the cooler weather here and leaves starting to fall off the trees – it’s all about the comfort food! Our Autumn Pork Stew is the perfect thing to serve on a cool Fall evening! This…
How to make a simple Béchamel Sauce. This is a classic recipe that every cook should know how to make – it’s used in so many dishes. We’re back today with another Cooking Lesson – our instructional posts that provide you with more details, as well as step-by-step photos for some of the cooking techniques…
Apple-Stuffed Acorn Squash has chunks of spiced apples, butter, and brown sugar in acorn squash that’s roasted to golden perfection. Acorn squash is my all-time favorite type of squash to eat – and when it’s Apple-Stuffed Acorn Squash – even better! This delicious recipe is easy to prepare, ready in an hour or so (mostly…
We’re sharing #OurAmericanKitchen Memories as part of a sponsored post for GE Appliances. All opinions are 100% mine. When my husband Jack and I started dating (way back when!) we discovered that we had quite a lot in common. We each came from large, working-class families with lots of brothers and sisters, and parents who…
We’re sharing all of our tips and tricks so you can make light and crispy, restaurant-quality Onion Rings at home! (It’s easy!) One of the best things about being a food blogger is that we get to eat the food that we prepare to share here on A Family Feast. So I was extremely happy…
