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Mixed Greens with Pears, Goat Cheese, Dried Cranberries and Spiced Pecans
Yield: 4-6 servings
Prep: 10 minsTotal: 10 minutes
Ingredients
1 5-ounce bag mixed baby greens
2 ripe Bartlett pears
¾ cup dried cranberries
1/3 cup very thinly sliced red onion
Our Favorite Vinaigrette (see recipe) or other salad dressing of your choice such as a balsamic vinaigrette
¾ cup Spiced Pecans (see recipe)
¾ cup crumbled goat cheese (blue cheese may also be substituted)
Instructions
- Place the mixed baby greens in a large bowl.
- Peel the pears and cut into thin slices, removing the core and any seeds.
- Add the pear slices, cranberries and sliced red onion to the bowl with the greens. Toss with enough Favorite Vinaigrette to lightly coat everything in the bowl.
- Sprinkle the Spiced Pecans and the goat cheese over the top of the tossed salad.
- Serve immediately.
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