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Asian Barbecue Chicken Wings

  • Prep Time: 5 mins
  • Cook Time: 90 mins
  • Total Time: 1 hour 35 minutes
  • Yield: 4 servings

Ingredients


Instructions

  1. Preheat oven to 325 degrees F.
  2. In a 9×13-inch roasting pan coat chicken wings with ½ cup of sauce. Cover pan with parchment and foil and bake for 45 minutes. Flip wings, cover again and bake for 45 minutes more. Transfer to a broiler pan lined with foil.
  3. Broil wings on both sides for 4-5 minutes until browned, flip and broil the opposite side until golden.
  4. Brush with the remaining sauce and serve.