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2 tablespoons Extra Virgin Olive Oil
1 cup diced red onion
13 ounces Turkey Kielbasa, cut into 1/4-inch slices
5 ounces Baby Kale
Canola Cooking Spray
5 cups cubed French Baguette
2 cups Shredded 2% Milk Sharp Cheddar Cheese
1/2 cup dried Cranberries, chopped
10 Large Eggs
4 cups 1% Milk
1 teaspoon dry mustard
1 teaspoon Iodized Salt
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