Strawberry Vinegar
Adapted from Epicurious.com
- Prep Time: 1 hour 10 mins
- Total Time: 1 hour 10 minutes
- Yield: Approximately 1 1/2 cups 1x
Ingredients
Units
Scale
- 1/2 pound fresh strawberries (about 1 1/2 cups), trimmed and cut into 1/2 inch pieces
- 1 tablespoon sugar
- 1 cup white balsamic vinegar
Instructions
- Place strawberries and sugar into a blender or small food processor. Pulse on high until strawberries and sugar are pulverized (add a bit of the vinegar if necessary). Add the vinegar and blend until completely mixed.
- Allow the strawberry-vinegar mixture to sit in the blender for one hour (this will allow the strawberry flavor to infuse the vinegar).
- After the hour is up, pour the mixture through a fine sieve lined with a piece of cheesecloth. Allow to drain completely, using a spoon to push the vinegar through the cheesecloth if necessary.
Find it online: https://www.afamilyfeast.com/strawberry-vinegar/
