Name: Roasted Red Pepper Dipping Sauce
Prep time: 10 min
Total time: 10 min
Ingredients: ½ cup jarred roasted red peppers, liquid drained; 1 cup good quality mayonnaise; 1 tablespoon prepared horseradish; 2 tablespoons tomato paste; 1 tablespoon dry basil flakes; ¼ teaspoon onion powder; ¼ teaspoon garlic powder; ¼ teaspoon white pepper; ¼ teaspoon kosher salt; 1/8 teaspoon cayenne powder; ¼ cup good-quality extra virgin olive oil

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Roasted Red Pepper Dipping Sauce

Yield: 1 1/2 cups 1x

Prep: 10 minsTotal: 10 minutes

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Ingredients

1/2 cup jarred roasted red peppers, liquid drained
1 cup good quality mayonnaise
1 tablespoon prepared horseradish
2 tablespoons tomato paste
1 tablespoon dry basil flakes
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon white pepper
1/4 teaspoon kosher salt
1/8 teaspoon cayenne powder
1/4 cup good-quality extra virgin olive oil

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Instructions

Place all ingredients in a food processor and puree until smooth, about 30-45 seconds.
Best served chilled.

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