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16 ounce tub whole milk ricotta cheese (or make your own)
3 cups country loaf or sour dough bread, crusts removed and cubed (1 small to medium loaf)
2 cups milk
1 pound ground beef
1 pound ground pork
1 pound ground veal
3 whole large eggs
1 cup sweet onion, diced fine
1/2 cup Parmesan cheese grated, plus more for serving
1/4 cup fresh Italian flat leaf parsley, chopped
2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
Few grinds fresh nutmeg
1/2 cup extra virgin olive oil
1 pound dry ziti
1 1/2 quarts tomato sauce, see here, or jarred
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Find it online: https://www.afamilyfeast.com/ricotta-meatballs-with-ziti/