Print

We love seeing what you made! Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations!

recipe

Palm Springs Date Shake

Yield: 1-2 servings 1x
Prep: 15 minsCook: 10 minsTotal: 25 minutes
Scale:

Ingredients

  • ¼ cup shelled walnuts
  • ½ cup pitted Medjool dates
  • ½ cup hot water
  • Pinch of ground cinnamon
  • Pinch of kosher salt
  • 1 cup vanilla ice cream
  • ¾ cup cracked ice

Instructions

  1. Preheat oven to 350 degrees F.
  2. Place ¼ cup of walnuts on a rimmed baking sheet and bake for 8-10 minutes – tossing the nuts midway through the cooking time – until slightly darkened in color. Remove from the oven and allow to cool.
  3. While nuts are cooling, place dates and hot water in a small bowl and soak for 10 minutes.
  4. Place dates and their soaking liquid, walnuts, cinnamon and salt in the bowl of a mini-food processor. Pulse, then process until a coarse paste forms.
  5. Place ice cream, ice, and the date paste into a blender. Blend until smooth.
  6. Pour into glasses and serve immediately.

Last Step! Please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.