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This really IS one of the best potato salad recipes ever!
5 pounds new red potatoes, skin left on
1 tablespoon salt
6 room-temperature uncooked eggs
3 tablespoons white vinegar, divided
1 1/2 tablespoons cider vinegar
1 cup finely minced sweet onion
2 teaspoons celery salt
1 teaspoon white pepper
1 teaspoon poppy seeds
1/4 cup white sugar
1 teaspoon Dijon mustard
3 cups mayonnaise (we recommend Hellmann’s or homemade)
1/3 cup extra virgin olive oil
1/3 cup canola oil
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Find it online: https://www.afamilyfeast.com/jacks-potato-salad/