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Crunchy Cheetos add great flavor to these Cheetos Chicken Strips!
2 pounds trimmed boneless skinless chicken breasts
2 cups buttermilk
6 whole eggs
1/2 cup cream or milk
2 cups all-purpose flour
1 1/2 teaspoons kosher salt
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 teaspoon white pepper
2 8 1/2-ounce bags of Cheetos® Crunchy, (plain or flamin' hot, your choice)
Canola oil, for frying
Blue cheese dressing, to serve on the side
Celery sticks, to serve on the side
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Find it online: https://www.afamilyfeast.com/cheetos-chicken-strips/