Avocado Poppy Seed Dressing
This recipe is great served as a dressing over a fruit salad, or served on the side as a dipping sauce for a platter of fresh fruit and fresh sliced avocados.
- Prep Time: 15 mins
- Total Time: 15 minutes
- Yield: 2 cups 1x
Ingredients
Units
Scale
- 1 ripe Haas avocado
- 1/2 ripe mango, peeled, pit removed and diced
- 1/2 cup agave nectar or mild honey
- 1 teaspoon poppy seeds
- 1/2 teaspoon celery salt
- 1 6-ounce can pineapple juice
- 1/4 cup apple juice or cider, plus more if needed
- 1/2 teaspoon whole grain mustard
- Juice from one lime
Instructions
- Slice avocado in half and remove the pit (see our How-To Pit an Avocado here). Spoon avocado out of the skin and place into a blender.
- Add the diced mango into the blender with the avocado, as well as all of the other ingredients.
- Blend until smooth and creamy. Add additional apple juice to make a thinner consistency if needed.
Find it online: https://www.afamilyfeast.com/avocado-poppy-seed-dressing/
