Name: Asian Barbecue Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 cup dark corn syrup; ¼ cup light corn syrup; 1 tablespoon dark soy sauce; 3 tablespoons jarred Hoisin sauce; ¼ cup brown sugar; 2 tablespoons minced candied ginger; 2 tablespoons bourbon; ½ teaspoon 5-spice powder; 1 whole star anise; 1 teaspoon garlic powder; 2 teaspoons liquid red food coloring; 2 tablespoons corn starch; 2 tablespoons water

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Asian Barbecue Sauce

Yield: 2 cups 1x

Prep: 10 minsCook: 15 minsTotal: 25 minutes

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Ingredients

1 cup dark corn syrup
1/4 cup light corn syrup
1 tablespoon dark soy sauce
3 tablespoons jarred Hoisin sauce
1/4 cup brown sugar
2 tablespoons minced candied ginger
2 tablespoons bourbon
1/2 teaspoon 5-spice powder
1 whole star anise
1 teaspoon garlic powder
2 teaspoons liquid red food coloring
2 tablespoons corn starch
2 tablespoons water

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Instructions

Place all ingredients except the corn starch and water in a medium sauce pan and bring to a boil.
in a separate bowl, mix the corn starch and water to form a slurry and slowly add to the hot liquid while whisking.
Reduce to a simmer. Simmer for 15 minutes.
Cool and refrigerate until needed for ribs, chicken or any other meats.

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Cuisine: Asian Method: Stove top

Find it online: https://www.afamilyfeast.com/asian-barbecue-sauce/