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7 Layer Dip - A Family Feast

7 Layer Dip

7 Layer Dip has seven delicious layers of refried beans, guacamole, seasoned cream cheese, cheddar cheese, tomatoes, olives, scallions, and more!

Yield: 10 servings 1x
Prep: 45 minutesTotal: 45 minutes


1 1/2 cups refried beans

2 cups guacamole

8 ounces softened cream cheese

1 cup sour cream

2 tablespoons taco seasoning spice

1 cup finely shredded pepper Jack cheese (3 ounces in weight)

1 cup finely shredded yellow cheddar cheese (3 ounces in weight)

1 10-ounce can Rotel tomatoes with chilies, drained, or 1 cup fresh Roma tomatoes, diced

1/4 cup black olives, sliced

1/4 cup fresh scallions sliced (about half a medium bunch)

Fresh cilantro, chopped, for garnish

Optional – Pickled or fresh jalapeno slices, for garnish

Tortilla chips, for dipping


  1. Prepare and measure all ingredients.
  2. In an 8X8 casserole dish layer refried beans, guacamole, cream cheese mixture, shredded cheese mixture, tomatoes, olives, scallions and garnish with cilantro.
  3. Can be refrigerated to blend flavors or served immediately.
  4. Serve with corn chips.

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© Author: A Family Feast
Cuisine: Tex-Mex Method: mix