7 Layer Dip
7 Layer Dip has seven delicious layers of refried beans, guacamole, seasoned cream cheese, cheddar cheese, tomatoes, olives, scallions, and more!
- Prep Time: 45 minutes
- Total Time: 45 minutes
- Yield: 10 servings 1x
- Category: appetizer, dip
- Method: mix
- Cuisine: Tex-Mex
- Diet: Vegetarian
Ingredients
Scale
1 1/2 cups refried beans
2 cups guacamole
8 ounces softened cream cheese
1 cup sour cream
2 tablespoons taco seasoning spice
1 cup finely shredded pepper Jack cheese (3 ounces in weight)
1 cup finely shredded yellow cheddar cheese (3 ounces in weight)
1 10-ounce can Rotel tomatoes with chilies, drained, or 1 cup fresh Roma tomatoes, diced
1/4 cup black olives, sliced
1/4 cup fresh scallions sliced (about half a medium bunch)
Fresh cilantro, chopped, for garnish
Optional - Pickled or fresh jalapeno slices, for garnish
Tortilla chips, for dipping
Instructions
- Prepare and measure all ingredients.
- In an 8X8 casserole dish layer refried beans, guacamole, cream cheese mixture, shredded cheese mixture, tomatoes, olives, scallions and garnish with cilantro.
- Can be refrigerated to blend flavors or served immediately.
- Serve with corn chips.
Find it online: https://www.afamilyfeast.com/7-layer-dip/
