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Parker House Rolls are buttery rolls with a lightly crispy crust and super soft inside!
1/4 ounce dry yeast (one packet)
1/4 cup warm water 110 degrees F.
1 cup milk heated to 80 degrees F.
1/4 cup butter, room temperature
3 tablespoons honey
1 1/2 teaspoons kosher salt
1 large egg, room temperature
2 1/2 cups all-purpose flour
1 cup bread flour
Oil for bowl
6 tablespoons butter, melted
Flaked sea salt
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Parker House Rolls are soft, fluffy dinner rolls with a touch of sweetness and a twice-buttered top that has been sprinkled generously with sea salt.
Find it online: https://www.afamilyfeast.com/parker-house-rolls/