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Prepare the salmon and set side to cool, then shred into medium pieces. This step can be done a day in advance.
Make the salsa by combining all of the salsa ingredients. This step can be done a day in advance.
Make the crema by combining all of the cream ingredients. This step can be done a day in advance.
To assemble, lay out tortillas and divide the salmon between them.
Top with salsa, tomatoes, avocados, crema and optional cilantro as garnish.
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