1 tablespoon Calvados or apple jack (optional - but highly recommended for its flavor)
6 Red Delicious apples, peeled, cored and cut into bite sized pieces
2 Bartlett pears, peeled, cored and cut into bite sized pieces
Instructions
Combine raisins, butter, lemon juice, lemon zest, sugar, vanilla, salt, spices and brandy in a large pan and heat and stir to blend ingredients.
Add apples and pears and simmer 15 minutes or until sauce is thick and fruit is tender.
Last Step! Please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.
Notes
If rhubarb is in season, you can replace the pears with rhubarb and increase sugar to ½ a cup.