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Holiday Chicken Soup

This Holiday Chicken Soup is a very special soup! It has an intense, rich flavor thanks to a chicken and beef (or veal) stock that simmers for eight (yes eight!) hours on the stove – resulting in one of the best soups you’ll ever eat! I’m going to ask this of you right upfront here: […]

Scottiglia (Mixed Meat Stew)

My husband Jack is back today to share the story behind our recipe for Scottiglia (an Italian Mixed Meat Stew), as well as share our review of Wolf Gourmet American-made Cookware.   Here’s Jack: One day, back in my food service days, I was conducting a production meeting with my chef and some senior kitchen and […]

Meat Lovers Manicotti Stracotto-Style

Meat lovers – rejoice! Today’s recipe – our fantastic Meat Lovers Manicotti Stracotto-Style – is just for you! This Meat Lovers Manicotti Stracotto-Style is a delicious, meat-filled twist on a classic cheese-stuffed manicotti recipe – and the results are truly memorable! Stracotto is an Italian pot roast – typically a slow-braised cut of beef or […]

Veal and Portobello Mushroom Stew

This time of year, soups and stews are on the menu at our house almost every week. In addition to being super delicious, I love the convenience of cooking up a big pot of stew – like today’s Veal and Portobello Mushroom Stew – then enjoying leftovers for days! This hearty, fantastic Veal and Portobello […]

Stuffed Veal Sliders

We developed this Stuffed Veal Sliders recipe in partnership with Veal Made Easy. All opinions are 100% mine. Hi Folks! I have great news for you today…your summer barbecues are about to get a whole lot more delicious! The folks at Veal Made Easy asked us to create a summer barbecue recipe using ground veal […]