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Tzimmes is a classic Jewish dish made with roasted vegetables and dried fruit. Make this delicious meal for the holidays! This Tzimmes recipe is sponsored by Peapod as part of our ongoing partnership. All opinions are 100% mine.   If you’re a regular reader here at A Family Feast, then you know that Jack and […]

Christmas Pudding with Hard Sauce

Our recipe for Christmas Pudding with Hard Sauce is a quicker, easier version of the classic British dessert, but with all of the spicy delicious flavor! PIN THIS RECIPE NOW! My husband Jack is sharing the story behind today’s recipe for Christmas Pudding with Hard Sauce. Here is Jack in his own words: First…a word […]

Palm Springs Date Shake

I came across the recipe for this Palm Springs Date Shake in a recent issue of Bon Appetit magazine, and I immediately ripped out the page from the magazine so I could try making it at home! This is a very unique and very delicious treat! A Palm Springs Date Shake is essentially a thick […]

Cashew Cookie Balls

These Whole30-approved Cashew Cookie Balls are easy to make and just as delicious as the Larabar that inspired this recipe! If you’ve ever been on the Whole30 program, then you know that some Larabars are allowed as an occasional sweet treat, or better yet, for situations when you’re stuck between meals and need a program-compliant […]