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Harissa

Don’t buy the jarred stuff! It’s so easy to make spicy, flavorful Harissa at home! PIN THIS RECIPE NOW! Harissa is a delicious chili pepper sauce or paste that is sometimes called the ‘national condiment of Tunisia’. It has a spicy, somewhat smokey, deep and complex flavor, and Harissa is delicious used both as a […]

Chile con Queso

This recipe for Chile con Queso is a variation of the popular ‘queso’ appetizer served at The Edgewater Café, a popular Mexican restaurant that my husband Jack worked at years ago. Originally, a simpler recipe that included only milk, white American cheese, green chiles, and Rocket Fuel – Jack’s version today includes a blend of […]

Skinny Creamy Chicken Enchiladas

As two people who both love to cook, my husband Jack and I came into our relationship each with our own recipes for certain foods. Jack’s recipe for Chicken Enchiladas with White Sauce is among our most popular recipes on A Family Feast – and for very good reason – it’s delicious! But sometimes, lighter […]