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Mexican Lasagna with White Sauce

After sharing our delicious guacamole recipe earlier this week, we’ve decided to continue the fiesta for a few more days – and this Mexican Lasagna with White Sauce is next on the list! This easy, creamy, cheesy Mexican Lasagna with White Sauce uses our pulled chicken recipe as part of the filling (which – by […]

Grilled Vegetable Tostadas

The summer squash in our backyard garden is coming at us fast and furious! Isn’t this always the case?! We patiently wait for our homegrown vegetables to be ready to pick – and then it all ripens at once! But luckily, we’ve got lots of recipes up our sleeve for garden zucchini (and other types […]

Pulled Chicken Chilaquiles

A few weeks ago, my husband Jack and I were watching one of the food channels on TV and the featured chef was making a dish called chilaquiles. Living in New England, this was not a dish that either of us has seen served at any of our local Mexican restaurants, and until we watched […]

Chicken Chimichangas

I’ve mentioned before that my husband Jack used to work at a popular Mexican Restaurant called The Edgewater Café, in a small, out-of-the-way coastal town about an hour north of Boston.  These Chicken Chimichangas were one of the most popular dishes on the menu. To continue the story – whenever I went to that same […]

Chicken Enchiladas with White Sauce

We’re getting our menu ready for Cinco de Mayo, and these Chicken Enchiladas with White Sauce are up first!  This easy to prepare meal is always a hit with our family and we’re sure your family will love this too! This recipe for chicken enchiladas with a creamy white sauce uses our popular Mexican pulled […]