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Cherry Granola

It’s so easy – and so much less expensive – to make your own homemade granola. And today’s Cherry Granola is one of the most delicious I’ve ever had! Hearty rolled oats, dried cherries, chopped pecans and flaked coconut are tossed with honey, brown sugar, vanilla, and pumpkin pie spice – then baked until golden […]

Shaved Brussels Sprout Salad

Anytime I see super fresh Brussels sprouts at the market, I usually fill up a bag to take home,  I am more than a little obsessed with this recipe (just ask my husband Jack) 🙂 , but being in the midst of the hottest week of the summer – the last thing I wanted to […]

Turkey Salad with Cranberries and Toasted Pecans

We’re celebrating the Thanksgiving holiday today here in the U.S., and Jack and I wanted to take a quick moment to thank all of you for visiting us here at A Family Feast! While many of you have written to us over the years to thank us for sharing our recipes – really, the pleasure […]

Craisins® Pistachio Dark Chocolate Clusters

These Craisins® Pistachio Dark Chocolate Clusters were developed as part of a sponsored post for Ocean Spray®. All opinions are 100% mine. #LunchboxMaster It is week two of school for us – and we’re officially in the back-to-school routine! That means packing up a delicious lunch for our third-grader before she heads off to school. […]

Homemade Multigrain Cereal

We’re sharing this Homemade Multigrain Cereal made with SPLENDA® Sweeteners as part of a sponsored post for SocialStars #SplendaSweeteners #SweetSwaps We are a family of cereal lovers! But when I read the cereal package labels, I don’t love seeing all of the sugars in some of the store-bought brands we buy. The solution? Our delicious […]

Wheatberry Salad with Cranberries, Feta and Orange Citronette

With Memorial Day behind us, bathing suit season is officially here (yipes!) and this Wheatberry Salad with Cranberries, Feta and Orange Citronette is a healthy and delicious option to help you stay swimsuit-ready! This salad is filling and full of great, fresh flavors.  The wheatberries are really hearty with a chewy texture and a wonderful, […]

Healthy Whole Wheat Muffins

We’ve shared with you before, our struggle to get our six-year-old to eat a variety of foods, and in particular more fruits and vegetables – she’s such a picky eater!  But these delicious Healthy Whole Wheat Muffins filled with fruits and vegetables have just become one of our new family favorites! We originally found this […]

Mixed Greens with Pears, Goat Cheese, Dried Cranberries and Spiced Pecans

Today we’re sharing an amazing salad recipe for Mixed Greens with Pears, Goat Cheese, Dried Cranberries and Spiced Pecans.  This is a quick and super delicious salad that makes our guests go crazy (in a good way) anytime we serve it! Sweet, juicy Bartlett pear slices are mixed with tart dried cranberries, and some thinly […]

Pork Tenderloin with Pomegranate Pan Sauce

Pork tenderloin is a delicious alternative to chicken or beef – and it can be surprisingly affordable if you find it on special at your local market.  We usually stock up when we see it on sale, and this recipe for Pork Tenderloin with Pomegranate Pan Sauce is one way to prepare this versatile meat. […]

Cranberry Pistachio Biscotti

We first made this recipe for Cranberry Pistachio Biscotti a few years back and it’s become an annual tradition to make these around the holidays ever since!  The sweet-tart flavors of the dried cranberries and salty crunch of the pistachios are perfectly balanced by the sweet vanilla-almond biscotti cookie.  In fact, this cookie is so […]

Roasted Butternut Squash and Swiss Chard

There’s an old culinary proverb that says: You first eat with your eyes.  This recipe for Roasted Butternut Squash and Swiss Chard combines the gorgeous colors (and flavors too) of roasted butternut squash, Swiss chard, roasted garlic, pine nuts, dried cranberries, shallots and sage into a dish that is quintessential fall and is a feast […]