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A few notes about buying and cooking with fresh pumpkin: When you purchase the fresh pumpkin, you can either purchase frozen diced pumpkin or fresh whole sugar pumpkins (also called eating pumpkins, also called sweet pumpkin). Do not buy regular pumpkins as they would not be good for eating and be very fibrous. The easiest way to prepare the fresh pumpkin is to remove the stem and cut it from top to bottom in half. Scoop out seeds and stringy fibrous inside and discard. Lay the pumpkin half cut side down on a cutting board and with a sharp knife, shave off the skin by running the knife from the top center down to the board skimming the knife blade just under the skin. Then dice peeled pumpkin into bite sized pieces.
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