Sign up for A Family Feast emails and receive our FREE eBook with our Top 25 Recipes of All Time! Click Here

Italian Chicken Soup with Meatballs and Escarole

Italian Chicken Soup with Meatballs and Escarole

Winter is in full-force here in New England, with snow on the ground and frigid temperatures, but this Italian Chicken Soup with Meatballs and Escarole is one way we’re keeping warm! This hearty soup is made with delicious homemade chicken stock, Italian-style meatballs, escarole and other vegetables, as well as some parmesan cheese, so it’s …Continue

Chicken Stock

Chicken Stock

I’ve mentioned before that one of my husband’s nicknames is “Soup Guy,” and this basic chicken stock recipe is the one he makes as the starting point for many of his wonderful soup recipes. Jack will sometimes double this recipe to make a great big pot of this delicious stock – making a soup with …Continue

Lemon-Ginger Broccoli

Lemon-Ginger Broccoli

After the last few months of holiday indulging, we’re definitely ready for some healthier food options and this recipe for Lemon-Ginger Broccoli is both healthy and delicious. Steamed broccoli is tossed with a light Asian-inspired sauce made by combining soy sauce, lemon juice, lemon zest, freshly grated ginger and sesame oil.  Some hot sesame oil …Continue

Cocktail Sauce

Cocktail Sauce

This recipe for homemade cocktail sauce is so easy and delicious that you’ll never want to buy jarred cocktail sauce ever again. And chances are, you have most of the ingredients in your refrigerator already! This is another recipe that we get asked for all the time.  Our cocktail sauce is a simple and perfectly …Continue

Grandma Gennaco’s Beef Braciole

Grandma Gennaco’s Beef Braciole

Today we’re sharing a very special family recipe for Beef Braciole that was passed down to our family from my husband’s grandmother.  This recipe originated from her mother, Grandma Gennaco, and it has stood the test of time for over 100 years. To make the beef braciole (pronounced bra’zhul which means ‘slices of beef’), a tender flank steak …Continue