Name: Easy No-Cook Pizza Sauce
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 1 28-ounce can San Marzano kitchen ready ground tomatoes, (We like Pastene or Cento); 3 tablespoons tomato paste; 2 tablespoons melted butter; 2 tablespoons good quality extra virgin olive oil; 2 tablespoons jarred pesto; ¼ cup fresh finely grated Parmesan cheese; 2 tablespoons granulated sugar; 2 teaspoons kosher salt; ¼ teaspoon freshly ground black pepper; 2 teaspoons dry oregano; 1 teaspoon garlic powder; Pinch red pepper flakes

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Easy No-Cook Pizza Sauce

Yield: 1 quart 1x

Prep: 10 minsTotal: 10 minutes

Units:

Scale:

Ingredients

1 28–ounce can San Marzano kitchen ready ground tomatoes, (We like Pastene or Cento)
3 tablespoons tomato paste
2 tablespoons melted butter
2 tablespoons good quality extra virgin olive oil
2 tablespoons jarred pesto
1/4 cup fresh finely grated Parmesan cheese
2 tablespoons granulated sugar
2 teaspoons kosher salt
1/4 teaspoon freshly ground black pepper
2 teaspoons dry oregano
1 teaspoon garlic powder
Pinch red pepper flakes

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Instructions

Place everything in a large bowl and stir with a whisk until well mixed.
Refrigerate until ready to use.

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Cuisine: Italian Method: simmer

Find it online: https://www.afamilyfeast.com/easy-no-cook-pizza-sauce/